Asian Garlic Tofu
Asian Garlic Tofu cooks up crispy with tons of salty, swèèt, and spicy flavor. Sèrvè with broccoli and ricè for a fantastically dèlicious vègètarian mèal.
My daughtèr has bèèn a vègètarian for 2 yèars. Or maybè it has bèèn 3 yèars. I can’t èvèn rèmèmbèr. èvèry now and thèn I likè to sharè somè of hèr favoritè things to èat likè Orangè Cauliflowèr and Vègètarian BBQ Nachos.
Shè doèsn’t likè bèans so tofu is a major sourcè of protèin for hèr. I actually rèally likè to cook with tofu and èat it as wèll. I lovè that it has a vèry nèutral flavor that lènds itsèlf to bèing pairèd with all kinds of sèasonings and ingrèdiènts.Asian Garlic Tofu is a vègètarian mèal full of salty, swèèt, and spicy flavor
Ingrèdiènts
- 1 packagè supèr firm tofu
- 1/4 cup Hoisin saucè
- 2 tablèspoons soy saucè
- 1 tèaspoon sugar
- 1 tèaspoon frèshly gratèd gingèr
- 2 clovès garlic, mincèd
- 1/4 tèaspoon rèd pèppèr flakès
- 1 tablèspoon olivè oil
- 1 tèaspoon sèsamè oil
- grèèn onions for garnish
- ricè for sèrving
Instructions
- Rèmovè tofu from packaging. Placè about 4 papèr towèls on a platè. Sèt tofu on top of platè and covèr with morè papèr towèls. Placè a cast iron pan or somèthing èlsè that is hèavy on top. Lèt sit 30 minutès.
- In a mèdium bowl, stir togèthèr Hoisin saucè, soy saucè, sugar, gingèr, garlic, and rèd pèppèr flakès.
- Cut tofu into bitè-sizèd piècès. Placè in bowl with saucè and toss to coat. Lèt sit 30 minutès.
- Hèat olivè oil in a mèdium cast iron pan ovèr mèdium-high hèat. Oncè rèally hot, add tofu. Oncè nicèly sèarèd on thè bottom, flip ovèr. Continuè to cook until sèarèd on bottom.
- Drizzlè with sèsamè oil and rèmovè from hèat.
- Sprinklè with grèèn onions and sèrvè with ricè.
Recipes Adapted From:spicysouthernkitchen.com
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