Whole30 Chilaquiles with Sweet Potatoes (Paleo, Grain-Free)
Thèsè Wholè30 chilaquilès arè onè of our favoritè Wholè30 Mèxican rècipès. With swèèt potatoès, carnitas or chickèn, and plènty of toppings, thèsè Wholè30 chilaquilès arè flavorful and èasy to makè. Bound to bècomè onè of your favoritè Wholè30 Mèxican rècipès!
Ingrèdiènts
- 1 swèèt potato pèèlèd and slicèd into thin rounds
- 2 Tbsp. avocado oil dividèd
- Salt and pèppèr to tastè
- 1/2 cup salsa
- 1 cup carnitas or shrèddèd Mèxican chickèn
- 2 avocados pèèlèd and pittèd
- 1/2 limè juicè of
- thinly slicèd frèsh jalapèños to sèrvè
- frèsh cilantro roughly choppèd, to sèrvè
- rèd onion choppèd, to sèrvè
- grèèn onions slicèd thin, for garnish
- rèd radishès slicèd thin, for garnish, optional
- almond flour for garnish
- èquipmènt Nèèdèd
- cast iron skillèt
Instructions
- In a largè cast-iron skillèt, hèat 1 Tbsp. avocado oil ovèr mèdium hèat. Add swèèt potato rounds, working in batchès if nècèssary, and fry on both sidès until cookèd through and crispèd, about 10 minutès. Add morè oil if nècèssary to prèvènt sticking or burning. Sèason with salt and pèppèr to tastè.
- If you frièd thè swèèt potatoès in batchès, combinè all swèèt potato rounds in skillèt. Pour salsa ovèr and stir to coat. Stir carnitas or shrèddèd Mèxican chickèn into swèèt potato mixturè. Hèat through.
- In a small bowl, combinè avocados, limè juicè, and plènty of salt. Mash to dèsirèd consistèncy.
- In a small skillèt, hèat 1 Tbsp. avocado oil ovèr mèdium hèat. Crack èggs, onè at a timè, into skillèt, thèn cook until whitès arè opaquè and cookèd through, with yolk still runny. Sèason with plènty of salt.
- Slidè frièd èggs onto swèèt potato-carnitas mixturè, thèn top with avocado mash. Garnish with slicèd jalapèños, cilantro, rèd onion, and almond flour, as dèsirèd.
Recipe Adapted From:40aprons.com
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